Frosting Recipes

Decorating Frosting:

• 2 lb powdered sugar (7.5 cups)
• 1 cup shortening or butter
• 1 tsp vanilla
• 2/3 cup milk
• dash of salt

Glaze Frosting:

• 2 1/4 cup powdered sugar
• 3 T water
• 1/4 tsp vanilla
• 1 T Karo
• 2 tsp soft shortening or butter

Cream Cheese Frosting:

• 1 8-oz pkg cream cheese
• 1 lb powdered sugar
• 1/2 cup room temp butter
• 1 T lemon juice

(Will look stiff at first, but don't add liquid.)