Ingredients
3 c wheat flour
2 tsp baking soda
1 c brown sugar
1/2 t salt
1/4 c oil
3/4 c milk
Directions
Mix together, adding enough milk to hold mixture together--about the consistency of cookie dough. Put in a 9X13 pan and bake at 375 for 30 minutes. Cool in pan. It will be a lot like cake consistency. Cut it into chunks and crumble the chunks onto 2 cookie sheets. Bake at 350 (stirring occasionally) until crunchy
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