Ingredients
3 eggs, beat 5 minutes
1 c sugar
2/3 c pumpkin
1 tsp lemon juice
3/4 c flour
1 tsp baking powder
2 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp salt
Directions
Mix all ingredients until light and foamy. Put waxed paper on greased jelly roll pan. Spread mixtures on pan evenly. Bake at 350 15-20 minutes. While hot. roll up in huck dish towel. Sprinkle with powdered sugar. Chill 2 hours, make cream filling:
1 c powdered sugar
6 oz cream cheese
1 T butter
1/2 tsp milk
Beat until smooth. Unroll cake and spread with cream mix. Re-roll and chill. Cut in slices like bread.
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