Ingredients
1 gallon apple juice or cider
1 c orange juice (optional)
1 cinnamon stick
1 whole nutmeg
12 whole cloves
Directions
Simmer gently on low for 15-20 minutes. Serve hot.
Ken and Aimee are two home cooks who are always looking to add a new recipe to the family menu. They believe that preparing and sharing a meal at home with family and friends is the ideal food experience. They love healthy, tasty meals but also understand the value of sharing Grandma's traditional dishes with future generations.